Insect Ice-Cream anyone?

Pictures sourced, with compliments, from http://www.gourmetgrubb.com If you haven't yet heard about it, let me share this interestingly innovative product that makes Entomophagy [the eating of insects] a little easier to enjoy. Delicious Dairy-Free Ice-cream! Gourmet Grubb is a company in Cape Town, launched in 2017, that specifically makes Dairy-Free Ice-cream made with Entomilk. Entomilk …

Frozen vs. Fresh food… the truth behind the nutrition

Did you know that the nutritional value of the same food items can differ when frozen. Some frozen foods have been found by the Medical Research Council to be higher in nutritional value when analytically compared to fresh. This lends itself to conclusive article statements like - ‘...frozen food is healthier for you because it’s …

Blooming…

It was once said and then repeated by many... Bloom where you are planted. A few words on Blooming... Think about it. To bloom... the process of flowering. From a super tight bud, changing moment by moment and when the conditions are absolutely perfect and juuust right... ta-da! ...The world is blessed with magnificent beauty... …

Passionate about small food business

I love to undress food and get familiar with where everyday food comes from, how it is made or grown, what its made up of and why bother eating it... or not?!! Complying to local laws and regulation governing food production, supply, marketing and transport is also a passion and an area that I enjoy supporting fellow food business owners in. I intend …